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Thai Mango Salad Recipe | What Is The Recipe Of Thai Mango Salad
Cuisine
Indian
Author
Rashmi Sharma
Ingredients
Thai Mango Salad
lettuce
chopped
1
red bell pepper
thinly sliced
3
ripe mangoes
diced
½
cup
green onion
thinly sliced
⅓
cup
roasted peanuts
chopped
¼
cup
coriander leaves
chopped
Peanut Dressing:
¼
cup
creamy peanut butter
¼
cup
lime juice
about 2 to 3 limes
1
tablespoon
soy sauce
1
tablespoon
apple cider vinegar
1
tablespoon
honey
1
teaspoon
sesame oil
Pinch
of red pepper flakes
if you like spice
Instructions
To assemble the salad, simply combine all of the salad ingredients in a large serving bowl.
To prepare the dressing, combine all of the ingredients in a bowl and whisk until combined.
When you’re ready to serve, drizzle the dressing over the salad, and toss to combine. Serve immediately.