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Grilled Dark Chocolate Sandwich Recipe | What is the Recipe of Grilled Dark Chocolate Sandwich

Cuisine Italian
Author Rashmi Sharma

Ingredients

  • ¼ cup fat-free evaporated milk
  • 3 ounces bittersweet chocolate , finely chopped
  • 1½ tbsp butter , softened
  • 8 slices thin whole-wheat or white sandwich bread
  • 3 tbsp bittersweet or semisweet chocolate chips

Instructions

  1. Heat evaporated milk just until boiling. Add chocolate, let stand for 1 minute, then whisk until smooth. Let cool slightly.

  2. Spread butter on one side of each slice of bread. Divide the chocolate mixture on the unbuttered side of 4 slices, leaving a little border. Press chocolate chips into the chocolate. Cover with the remaining slices of bread, buttered-side up, and press lightly.

  3. Cook the sandwiches in a large nonstick skillet over medium-high heat for 1 to 2 minutes. Turn over, and cook until nicely browned and the chocolate is barely melted. Serve warm.