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Microwaved Hot Cocoa Mug Cake Recipe | What Is The Recipe Of Microwaved Hot Cocoa Mug Cake

Cuisine Italian
Author Rashmi Sharma

Ingredients

  • 5 Tbsp. all-purpose flour
  • 2 and ½ Tbsp. unsweetened cocoa powder
  • 2 and ½ Tbsp. packed light brown sugar
  • ⅛ tsp. baking soda
  • ⅛ tsp. salt
  • 3 Tbsp. milk
  • 2 tbsp vegetable oil
  • ½ tsp. vanilla
  • ⅓ cup whipped cream from a can or made from whipping cream, I prefer unsweetened here

Instructions

  1. In a large microwave-safe coffee mug combine the dry ingredients. Add the milk, oil and vanilla and stir to combine.
  2. Microwave on high power for 1 minute. Microwaves vary: If a fork stuck in comes out with soft crumbs rather than uncooked dough, you're all set (and so is the cake).
  3. Top with the whipped cream and garnish with a dash of cinnamon or some chocolate shavings.