Go Back
Print

Palak Raita With Onions And Tomatoes Recipe | What Is The Recipe Of Palak Raita With Onions And Tomatoes

Cuisine Indian
Author Rashmi Sharma

Ingredients

  • 1 cup shredded spinach
  • 1/4 cup finely chopped onions
  • 1/4 cup finely chopped tomatoes
  • 2 cups curds
  • 1/2 tsp black salt
  • salt to taste

Instructions

  1. Put the curds in a deep bowl and whisk well.
  2. Add all the other ingredients and mix well.
  3. Serve chilled.