Nothing like a large pitcher of freshly squeezed lemonade for summertime cocktails. Real lemonade has an unrivalled blend of tart and sweetness. Here’s a refreshing twist for picnics and barbecues that amps it up: Watermelon Lemonade! Grab a juicy, ripe melancholy; citrus is the perfect complement. It ranks among our favourite watermelon beverages this season, along with margaritas, mules, smoothies, juice, and more.
This refreshing watermelon lemonade is a perfect drink for hot summer days or any time you want a cool, fruity beverage. It’s simple to make, and the combination of watermelon and lemon creates a sweet and tangy flavor.

Watermelon Lemonade Recipe | What is the Recipe of Watermelon Lemonade
Ingredients
- 6 cups cubed seedless watermelon chilled (2 lbs after peeling)*
- 4 cups cold water
- 3/4 cup fresh strained lemon juice chilled
- 2/3 cup granulated sugar (more or less to taste)
- Ice and fresh mint for serving
Instructions
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Add watermelon to a blender and pulse until well pureed (there should be about 4 cups). Pour through a fine mesh strainer into a bowl.
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In a large pitcher whisk together water, lemon juice and sugar until sugar has dissolved. Stir in pureed watermelon. Stir in ice and mint (alternately add ice and mint directly to individual cups and pour lemonade over). Store in refrigerator.
Tips:
- Adjust sweetness: Taste the lemonade before serving and adjust the amount of honey or sugar as needed.
- Make it an adult version: For an adult twist, you can add a splash of rum or vodka to make it a watermelon lemonade cocktail.
- Frozen version: For a slushy, frozen version, blend the watermelon and lemon mixture with ice cubes.
Enjoy your watermelon lemonade! It’s sweet, tangy, and the perfect thirst-quencher.