Rashmi Sharma Funfetti Mug Cake is a vibrant and cheerful single-serving dessert that combines the joy of cake with colorful sprinkles, making it a perfect treat for any occasion! It’s quick, easy, and ready in under 5 minutes. The addition of sprinkles gives it a party vibe, and the microwave method makes it super convenient.
Funfetti Mug Cake Recipe | What Is The Recipe Of Funfetti Mug Cake
Ingredients
- 4 tbsp all purpose flour
- 1/4 tsp baking powder
- 2 tsp granulated white sugar
- 3 tbsp fat free milk you can substitute with other types of milk but I found ff to yield the best results
- 1/2 tbsp vegetable oil
- 1/8 tsp vanilla extract
- 1 1/2 tsp sprinkles
Instructions
-
In a microwave-safe mug, add flour, baking powder, sugar, milk, oil and vanilla. Mix with a small whisk until batter is completely smooth.
-
Stir in 1 tsp of sprinkles. Sprinkle remaining 1/2 tsp of sprinkle on top.
-
Cook in microwave for about 1 minute, or until cake looks done. Let cake cool a few minutes before eating. Cake is best consumed right after the few minutes of cooling time.
Tips:
- Texture: If you prefer a slightly fluffier cake, you can add an extra tablespoon of milk.
- Sprinkle Placement: If you want the sprinkles to stay on top of the cake, you can sprinkle them after microwaving, rather than mixing them into the batter.
- Flavor Twist: Add a few mini chocolate chips or a handful of chopped fruit for a unique twist.
- Serving Suggestion: For a decadent treat, top with a scoop of ice cream or a drizzle of chocolate syrup.
This Funfetti Mug Cake is the perfect dessert for when you need a quick, fun, and colorful treat. It’s easy to make, fun to eat, and full of happiness in every bite!
