Rashmi Sharma Making Fried Rice in a Mug is the quickest and most convenient way to enjoy this delicious and satisfying dish! It’s perfect for those moments when you’re craving a warm, savory meal but don’t want to spend too much time in the kitchen. This easy mug recipe features all the flavors of traditional fried rice, including veggies, soy sauce, and egg, all cooked in the microwave in just a few minutes.
Fried Rice In A Mug Recipe | What Is The Recipe Of Fried Rice In A Mug
Ingredients
- 3/4 cup frozen mixed vegetables
- 3/4 cup cooked brown rice
- 4 teaspoons reduced sodium soy sauce
- 1/8 teaspoon ground ginger
- 1/8 teaspoon garlic powder
- 1 eggs
Instructions
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Pour the veggies into a large mug. Microwave for 60 seconds until defrosted.
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Add the ginger, garlic, and sauce to the mug. Stir to combine.
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Add the brown rice and egg to the mug, and stir thoroughly until all the ingredients are well-combined.
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Microwave the mug for another 90 seconds until the egg has coagulated. Remove the mug from the microwave, stir, and serve.
Serving Suggestions:
- Side Dish: Serve your fried rice with grilled chicken, tofu, or shrimp for a more substantial meal.
- With Sauce: A drizzle of soy sauce or a sprinkle of sesame seeds adds extra flavor.
- Pair with Soup: Enjoy your fried rice with a light soup, like miso soup or a vegetable broth, for a balanced meal.
Tips & Variations:
- Rice: Day-old rice is often preferred for fried rice because it’s drier and prevents the dish from getting too soggy. If you’re using fresh rice, try to spread it out and let it cool a bit before adding to the mug to prevent excess moisture.
- Vegetarian/Vegan: This recipe is easily made vegan by omitting the egg or using a tofu scramble in place of the egg.
- Protein Add-ins: For a heartier dish, consider adding cooked chicken, shrimp, or tofu. You can add it right after the veggies are microwaved.
- Spice It Up: Add a few chopped chilies or hot sauce for an extra kick.
- Noodles Option: For a twist, you can replace rice with cooked noodles (like ramen or soba) for a quick noodle-based fried rice.
Why You’ll Love This Fried Rice in a Mug:
- Quick and Easy: It’s a super-fast meal ready in under 5 minutes, perfect for when you’re short on time.
- Customizable: You can add your favorite veggies, proteins, and seasonings to make it your own.
- One Mug, No Mess: It’s all cooked in one mug, making cleanup a breeze.
- Satisfying: The combination of veggies, soy sauce, and a hint of sesame oil makes this mug meal comforting and filling.
This Fried Rice in a Mug is the perfect quick fix for those moments when you crave something savory and satisfying without spending too much time or effort. Enjoy! 🍚🥢
