Spiced Roasted Cashews Recipe | How To Make Spiced Roasted Cashews

Cajun Spiced Roasted Cashews Recipe

Spiced Roasted Cashews are a delicious, crunchy snack that’s perfect for munching on during the day or serving as a party appetizer. These cashews are roasted to golden perfection and tossed with a blend of spices to add a savory, slightly spicy flavor. The result is an irresistible snack that combines crunchiness, heat, and a bit of sweetness, making it the perfect complement to drinks or as a topping for salads and grain bowls.

Here’s how to make Spiced Roasted Cashews:

Spiced Roasted Cashews Recipe | What Is The Recipe Of Spiced Roasted Cashews

Cuisine Indian
Author Rashmi Sharma

Ingredients

  • 1/2 cup Cashews or 60 gms
  • 1/2 tbsp Butter
  • 1/4 tsp Garlic finely chopped
  • 1/2 tsp Salt
  • 1/4 tsp Black pepper
  • 1 tsp Cajun Seasoning
  • 1/4 tsp Brown sugar optional

Instructions

  1. In a saucepan, heat butter and add garlic.
  2. Now add cashews and roast them on low heat for approximately 7 to 8 minutes.
  3. Once roasted, add salt, pepper, sugar, Cajun seasoning and mix well to coat.
  4. Switch off the gas to prevent the spices from burning.
  5. Once cool, store in an air tight container for two weeks.

Tips for Perfect Spiced Roasted Cashews:

  • Adjust the spice level: If you prefer a milder flavor, reduce the chili powder or omit the turmeric. If you like it spicier, increase the chili powder or add cayenne pepper for extra heat.
  • Sweet and spicy: You can experiment with adding brown sugar or coconut sugar for a sweet-and-spicy balance. This is especially delicious if you prefer a sweeter, caramelized coating.
  • Flavor variations: You can also try adding other spices like coriander powder, garam masala, or a pinch of cinnamon for a more complex flavor profile.
  • Air frying: If you have an air fryer, you can also make these cashews in it. Set the temperature to 350°F (175°C) and cook for about 5-7 minutes, shaking the basket halfway through.

Serving Suggestions:

  • As a Snack: Serve these Spiced Roasted Cashews as a standalone snack for movie nights, parties, or any time you crave something crunchy and flavorful.
  • With Drinks: These cashews pair wonderfully with cocktails, mocktails, or even as an accompaniment to beer or wine.
  • Salads & Bowls: Use them as a crunchy topping for salads, grain bowls, or even yogurt parfaits.
  • Gift Idea: You can also pack them in cute jars and give them as a homemade gift to friends or family.

Health Benefits:

  • Cashews: Rich in healthy fats, protein, vitamins, and minerals like magnesium and copper, cashews are great for heart health and energy.
  • Cumin & Turmeric: These spices not only add flavor but also have antioxidant and anti-inflammatory properties.
  • Customizable: The recipe is highly customizable, and you can tweak the ingredients to suit different diets, whether you’re aiming for low-sodium, vegan, or gluten-free.

Spiced Roasted Cashews are a perfect blend of savory, spicy, and nutty flavors. The roasting brings out the cashews’ natural richness, while the spice mix adds a bold kick. This simple snack is sure to become a favorite for any occasion!

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